New Orleans Squash Casserole
New Orleans Squash Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, salt and pepper to taste, 6 medium squash, 2 eggs and 1/2 c. cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef with salt and pepper.
Drain off grease.
Boil squash and drain.
Beat eggs and cream together.
Mix egg mixture with squash.
Stir in meat and onions.
Add sour cream and water chestnuts.
Add 1 1/2 cups cheese to mixture.
Put in large casserole dish in layers: meat, then cheese.
Top with cheese. Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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