New Orleans Chicken
New Orleans Chicken is an moderately easy dinner. Made with 8 chicken breasts, 1 tbsp. lemon juice, 2 tbsp. worcestershire sauce, 2 tbsp. vinegar and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine lemon juice, Worcestershire sauce, vinegar, margarine, water, brown sugar, catsup, salt and mustard.
Mix well and put in shallow dish.
Roll chicken in flour to coat, then dip into sauce.
Place chicken in greased pan and cover.
Bake for 15 minutes at 400°.
Reduce heat to 300° and continue baking for 1 hour and 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
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