New Orleans Bars
New Orleans Bars is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with butter or oleo, c. sugar, c. flour, or 2 tsp. cinnamon and egg, separated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter, egg yolk and sugar.
Add cinnamon to flour; add to creamed mixture, beating well.
Press half of dough on 15 x 11-inch cookie sheet as thin as possible.
Brush with unbeaten egg white; sprinkle with pecans.
Repeat with remaining dough.
Bake at 325Β° for 10 to 15 minutes or until golden brown.
Cut in squares while hot.
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