New England Maple Ribs
New England Maple Ribs is an moderately easy dinner. Made with 2 lb. spareribs, precooked, 3/4 c. pure maple syrup, 1/4 c. chili sauce, 1/4 c. chopped onion and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except ribs; cook until heated through and pour over ribs.
Refrigerate at least 4 hours, turning occasionally.
Grill, broil or bake, basting frequently.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment