New England Boiled Dinner
New England Boiled Dinner is an moderately easy dinner. Made with 1 1/2 lb. ham, cut into serving pieces, 3/4 qt. water, 4 potatoes, halved, 6 small onions and 1/2 rutabaga, sliced (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place ham and water in pan.
Bring to a boil.
Reduce heat, cover and simmer 1 hour or until meat is nearly tender.
Add remaining ingredients, cover and simmer until vegetables are done. Add water, if necessary.
Makes 3 to 4 servings.
π· Perfect Pairings
Complete your meal with these
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