Never Fail Pie Crust
Never Fail Pie Crust is an moderately easy dinner. Made with 4 c. flour, 2 c. shortening, 2 tsp. salt, 1/4 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, salt and sugar; cut in shortening.
Beat egg in cup.
Add vinegar, then finish filling cup with milk.
Add to flour mixture and stir with fork.
May be soupy but stir until it gets stiff.
π· Perfect Pairings
Complete your meal with these
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