Never Fail Fudge or Icing
Never Fail Fudge Or Icing is an easy dinner. Made with 1 stick margarine, 2 c. white sugar, 1/4 c. cocoa, 1/2 c. sweet milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Fudge: Melt margarine in a heavy saucepan.
Add sugar, cocoa and sweet milk.
Mix well.
Bring to a full boil.
Boil for 2 minutes.
Do not stir while cooking.
Remove from heat and add vanilla.
Cool, then beat adding nuts if desired.
π· Perfect Pairings
Complete your meal with these
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