Never Fail Fudge
Never Fail Fudge is an moderately easy dinner. Made with 1 (12 oz.) can evaporated milk, 1 stick butter or margarine, 4 c. sugar, 2 pkg. chocolate chips and 1 pt. marshmallow cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place milk, butter and sugar in saucepan.
Bring to boil. Boil 5 minutes, stirring constantly.
Syrup should form a soft ball when tested in cold water.
Remove from heat and fold in chocolate chips and marshmallow cream.
Add nuts, if desired. Pour in greased pan.
Cut in squares when cool.
π· Perfect Pairings
Complete your meal with these
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