Never Fail Cake
Never Fail Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with c. shortening, c. sugar, beaten eggs, c. cocoa and c. sour milk or buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream shortening with sugar.
Add beaten eggs and cocoa; mix well.
Add sour milk or buttermilk and water alternately with flour and soda.
Beat 150 strokes; add 3 tablespoons cold water and pinch of salt.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment