Never Fail Biscuits
Never Fail Biscuits is an easy dinner. Made with 3 1/2 c. flour, 5 tsp. baking powder, 2 tsp. salt, 1 1/2 sticks butter or margarine and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut butter into dry ingredients.
Stir in milk.
When blended, place dough on floured bread board and knead for 2 to 3 minutes. Roll out and cut into biscuits.
Place on greased pan.
Bake at 425Β° for 12 minutes.
Makes 1 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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