Never Fail Biscuits
Never Fail Biscuits is an moderately easy dinner. Made with 6 to 7 c. self-rising flour, 1 c. warm water, 2 pkg. yeast, 3 tbsp. sugar and 3/4 c. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dissolve yeast and sugar in warm water; add oil.
Mix soda with buttermilk, then add to yeast mixture.
Sift flour and mix well with rest of ingredients.
Refrigerate several hours or overnight.
π· Perfect Pairings
Complete your meal with these
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