Neiman-Marcus Butter Cake
Neiman-Marcus Butter Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix with butter, 1 stick butter, melted, 2 eggs, 1 box powdered sugar and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cake mix, 2 eggs and melted butter.
Mix well and pour into a greased 13 x 9 x 2-inch pan.
Spread batter evenly. Mix the remaining 2 eggs, powdered sugar and cream cheese.
Pour over the first layer and smooth evenly.
Bake at 350Β° for 35 to 40 minutes.
Do not overbake.
It usually does not look done.
π· Perfect Pairings
Complete your meal with these
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