Neapolitan Cake
Neapolitan Cake is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with . pillsbury plus fudge marble cake mix, eggs, c. water, c. oil and c. chopped cherries, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Prepare cake mix using eggs, water and oil as directed in basic recipe.
Reserve 2 cups of yellow batter.
Pour remaining yellow batter into prepared 10-inch tube pan.
Combine 1 cup reserved batter, cherries and red food coloring.
Spoon over yellow batter. Blend remaining yellow batter, marble pouch, chocolate chips and 2 tablespoons water.
Spoon over batter.
Swirl batter in pan to marble.
Bake at 350Β° for 35 to 45 minutes.
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