Natalie Haughton's Chocolate Walnut Crunch Cookies(From "365 Great Chocolate Desserts")
Natalie Haughton'S Chocolate Walnut Crunch Cookies(From "365 Great Chocolate Desserts") is an moderately easy dinner. Made with 1 c. butter, at room temperature, 1 c. sugar, 2 tbsp. instant espresso powder, 1 tsp. vanilla extract and dash of salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
In a medium size bowl, using an electric mixer set at medium speed, beat together the butter, sugar, Espresso powder, vanilla extract and salt until the mixture is fluffy, about 2 to 3 minutes.
Beat in the cocoa and flour until well blended.
Stir in the chocolate chips.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment