Nantucket Cranberry Pie
Nantucket Cranberry Pie is an moderately easy dinner. Made with 2 c. raw cranberries (whole), 1/2 c. sugar, 1/2 c. nut meats, 3/4 c. margarine, melted and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9-inch pie tin. Put raw cranberries into the greased pie tin. Sprinkle with 1/2 cup sugar and nut meats.
Mix remaining ingredients in a bowl and pour over cranberry mixture. Bake at 325Β° for 35 to 40 minutes. Serve warm topped with whipped cream or vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
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