Nantucket Cinnamon Toasts
Nantucket Cinnamon Toasts is an easy dinner you can prepare in just 32 minutes. Made with c. granulated sugar, (1/2-inch thick) slices white bread, crusts removed and cut into 4 strips, unsalted butter melted in saucepan and . cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In a wide, shallow bowl stir together sugar and cinnamon. With one strip of bread at a time quickly coat in butter, let excess drip off, turn quickly in cinnamon sugar.
Bake on lightly buttered baking sheet in upper third of 375Β° oven for 10 minutes. Turn over and bake 10 minutes more.
Serve warm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment