Nancy's Low-Fat Venison Chili
Nancy'S Low-Fat Venison Chili is an moderately easy dinner. Made with 2 lb. healthy choice hamburger meat, 2 lb. ground venison, 2 pkg. two-alarm chili, 6 tbsp. ground onion flakes and 3 tbsp. garlic powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Brown venison and hamburger meat in skillet until done.
Drain and put in large 3-quart or more saucepan.
Add tomato sauces and tomatoes, onion, sugar and garlic.
Follow directions on 2-alarm chili packages, then simmer chili for one hour before adding masa and chili beans.
After 1 hour add masa powder as per directions on chili mix, then add chili beans and simmer for 15 minutes longer. If you prefer a spicier chili, add cayenne pepper in chili mix. Serve with chopped onions and shredded Healthy Favorites Cheddar cheese, premium fat-free crackers or low-fat oyster crackers.
For a 3-way, boil spaghetti or macaroni and add to chili.
π· Perfect Pairings
Complete your meal with these
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