Nana's Zucchini Bread
Nana'S Zucchini Bread is an moderately easy dinner. Made with 1 c. crisco oil, 3 eggs, 2 c. sugar, 3 tsp. vanilla and 3 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat oil, eggs, sugar and vanilla; set aside.
Sift dry ingredients and add to egg mixture.
Stir in zucchini; fold in nuts.
Bake at 350Β° for 1 hour in 2 greased bread pans or greased tube pan.
π· Perfect Pairings
Complete your meal with these
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