Nana's Turkey Stuffing(Mrs. Catherine Wissman)
Nana'S Turkey Stuffing(Mrs. Catherine Wissman) is an moderately easy dinner. Made with 2 lb. bacon, 1 bunch celery, 1 large onion, 2 loaves dry bread or 2 large bags bread cubes and 1 doz. eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop cleaned celery into small diced pieces; also dice the onion.
Cut bacon into pieces small enough to crumble when cooked. Combine celery, onion and bacon in large frying pan.
Cook over medium heat until bacon is all crisp.
Drain any fat off and pat with paper towel.
π· Perfect Pairings
Complete your meal with these
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