Mystery Salad
Mystery Salad is an moderately easy dinner. Made with 1 can campbell's tomato soup (undiluted), 6 oz. cream cheese, softened, 2 small pkg. lemon jello, 2 c. boiling water and 1 c. miracle whip, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat soup; stir in cream cheese until it melts.
Dissolve jello in boiling water and add to soup mixture.
Cool to room temperature.
Add salad dressing, chopped veggies and pecans.
Mix well.
Fold in Cool Whip.
Pour into an oiled 9 x 13-inch dish and refrigerate until set.
Cut into squares and garnish each square with a parsley leaf.
π· Perfect Pairings
Complete your meal with these
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