Mystery Pecan Pie
Mystery Pecan Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/3 c. plus 1/4 c. sugar, 1/4 tsp. salt, 2 tsp. vanilla and 4 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine cream cheese, 1/3 cup sugar, salt, 1 teaspoon of the vanilla and 1 egg; pour into pie shell.
Sprinkle with pecans. Combine remaining eggs, sugar, vanilla and syrup; pour over pecans.
Bake at 375Β° for 35 to 40 minutes until center is firm. Makes 6 to 8 servings.
Contains 745 calories for each of 6 servings; 560 calories for each of 8 servings; 445 calories for each of 10 servings.
π· Perfect Pairings
Complete your meal with these
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