My Own Thing Cake
My Own Thing Cake is an easy dinner. Made with 5 c. rhubarb, sliced, 1 (3 oz.) raspberry jell-o, 1 c. sugar, 3 c. miniature marshmallows and 1 yellow cake mix, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare cake mix according to directions on package.
Put rhubarb in 9 x 13-inch pan.
Sprinkle with sugar and gelatin.
Top with marshmallows.
Spread cake batter evenly over marshmallows. Bake at 350Β° for 35 to 45 minutes.
Serve with Cool Whip.
π· Perfect Pairings
Complete your meal with these
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