My Mom's Pumpkin Pie
My Mom'S Pumpkin Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 large can pumpkin, 3/4 c. brown sugar, 3/4 c. granulated sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all of the ingredients.
Pour into unbaked pie shells (2). Bake at 425° for 15 minutes, then reduce heat to 350° for 40 minutes.
Makes 2 large pies.
🍷 Perfect Pairings
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