My Mom's Bread Pudding
My Mom'S Bread Pudding is an moderately easy dinner. Made with 2 1/4 c. milk, 2 eggs, beat slightly, 2 c. day old bread, cubed, 1/2 c. brown sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine milk and eggs.
Pour over bread cubes.
Stir in remaining ingredients.
Pour into 8-inch greased round baking dish.
Bake at 350Β° approximately 45 minutes.
π· Perfect Pairings
Complete your meal with these
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