My Great-Grandmother's "Raisin Sauce for Ham"
My Great-Grandmother'S "Raisin Sauce For Ham" is an moderately easy dinner. Made with 1/2 c. sugar, 1/8 tsp. salt, 1 tbsp. cornstarch, 1 c. water and 1/4 tsp. ground cloves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan, mix sugar, salt and cornstarch together.
Add water and ground cloves.
Add raisins, vinegar and butter.
Heat, stirring often.
Mixture will thicken in a few minutes.
Serve hot along with your ham dinner.
It's so easy and so delicious!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment