My Grandmother's Rolls
My Grandmother'S Rolls is an moderately easy dinner. Made with 6 tbsp. shortening, 1/4 c. sugar, 1 tsp. salt, 1 c. hot water and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine shortening, sugar, salt and hot water.
Let stand until shortening melts.
Add egg.
Dissolve yeast in 2 tablespoons warm water and add to first mixture.
Add flour and let rise until double in bulk.
Work down and roll out.
Cut with biscuit cutter. Let rise again.
Bake at 325Β°.
π· Perfect Pairings
Complete your meal with these
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