My Favorite Lemon Pie
My Favorite Lemon Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. flour, dash of salt, 4 egg yolks and 1 3/4 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 3 ingredients in a saucepan.
Combine egg yolks, water and lemon juice in small bowl.
Then stir into sugar mixture.
Cook over medium heat.
Stir constantly until mixture boils and thickens.
Remove from heat.
Stir in margarine.
Pour into baked 9-inch pastry shell.
Spread meringue over hot filling. Bake at 325Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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