My Favorite Hot Rolls
My Favorite Hot Rolls is an moderately easy dinner. Made with 1 1/2 c. boiling water, 1/2 c. sugar, 1 tsp. salt, 1/4 c. shortening or oleo and 1 pkg. dry yeast, dissolved in 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Pour boiling water over sugar, salt and shortening.
Stir until shortening is melted.
Let cool to lukewarm.
Add dissolved yeast.
Add egg and mix well.
Add flour to make soft dough. Cover tightly and put in refrigerator until ready to use.
When ready to use, punch down.
Shape into balls and put in a pan or cookie sheet.
Let rise until double in size.
Bake in a 375° or 400° oven for 15 minutes or until brown.
🍷 Perfect Pairings
Complete your meal with these
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