My Dynamite
My Dynamite is an moderately easy dinner. Made with 6 to 8 sticks celery, chopped fine, 2 medium green peppers, chopped, 4 medium onions, chopped, 2 1/2 lb. hamburg, cooked until browned and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute in margarine until tender the celery, green peppers and onions.
Add hamburg, tomato soup and tomato paste.
Season with salt, pepper and garlic powder to taste.
Cook slowly for 2 hours.
π· Perfect Pairings
Complete your meal with these
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