My Best Cheesecake
My Best Cheesecake is an moderately easy dinner. Made with 1 3/4 c. graham cracker crumbs, 1/2 c. margarine, melted, 1 1/4 c. sugar, 3 (8 oz.) pkg. cream cheese, softened and 2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In bowl, combine crumbs, margarine and 1/4 cup sugar.
Press on bottom and 1 1/2 inches up sides of 9-inch spring-form pan; set aside.
π· Perfect Pairings
Complete your meal with these
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