My Basic Biscuits
My Basic Biscuits is an moderately easy dinner. Made with 2 c. flour, 4 tsp. baking powder, 3 tsp. sugar, 1/2 tsp. salt and 1/2 c. vegetable shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a bowl, combine the flour, baking powder, sugar and salt. Cut in shortening until the mixture resembles coarse crumbs. Combine the egg, milk and honey; stir into flour mixture just until combined.
Turn onto a floured surface; knead 8 to 10 times.
Roll out to 1/2-inch thickness.
Cut with a floured 2 1/2-inch biscuit cutter.
Place 1-inch apart on an ungreased baking sheet.
Bake at 425Β° for 10 to 12 minutes or until golden brown.
Serve warm. Yield
10 biscuits.
π· Perfect Pairings
Complete your meal with these
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