Mustard
Mustard is an moderately easy dinner you can prepare in just 52 minutes. Made with . colman's dry mustard, c. malt vinegar, eggs, beaten, c. brown sugar and c. granulated sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Soak mustard and vinegar 12 hours, covered.
Add remaining ingredients.
Cook in double boiler for 10 to 25 minutes.
Beat until custard consistency.
Makes 2 cups.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment