Mustard Sauce for Corned Beef
Mustard Sauce For Corned Beef is an moderately easy dinner. Made with 1 egg, 1 tbsp. flour, 2 tbsp. sugar, 1/4 tsp. salt and 1 tsp. minced onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg slightly; blend in flour, sugar, salt and minced onion.
Stir in vinegar, water and oil.
Cook over hot water, stirring constantly until thickened.
Stir in mustard and horseradish.
π· Perfect Pairings
Complete your meal with these
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