Mushrooms Stuffed with Crab Meat
Mushrooms Stuffed With Crab Meat is an moderately easy dinner. Made with 10 to 12 large mushrooms, 2 cans crab meat, chopped red peppers, chopped onions and parsley, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Wash mushrooms and remove stems.
Put a little salt and cook in oven 15 minutes.
Mix the remaining ingredients.
After the mushroom caps are cooked, cool, then stuff mixture.
Serve as appetizers.
π· Perfect Pairings
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