Mushrooms Stuffed with Crab Meat

Mushrooms Stuffed with Crab Meat

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Mushrooms Stuffed With Crab Meat is an moderately easy dinner. Made with 10 to 12 large mushrooms, 2 cans crab meat, chopped red peppers, chopped onions and parsley, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Wash mushrooms and remove stems.

Put a little salt and cook in oven 15 minutes.

Mix the remaining ingredients.

After the mushroom caps are cooked, cool, then stuff mixture.

Serve as appetizers.

🍷 Perfect Pairings

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