Mushrooms on Toast
Mushrooms On Toast is an moderately easy dinner. Made with mushrooms, 1/2 c. butter, 2 tbsp. flour, 1/2 c. chopped parsley and 1/2 bay leaf, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute 1
Mushrooms in butter for a few minutes. Add
Flour,
Parsley,
Nutmeg, bouillon and tomatoes; cook until onion and mushrooms are tender (about 15 minutes).
Add sherry
Serve garnished with parsley over toast.
π· Perfect Pairings
Complete your meal with these
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