Mushrooms in Brown Sauce
Mushrooms In Brown Sauce is an easy dinner. Made with 1 lb. mushrooms, 2 medium onions, salt and pepper to taste, 1 stick butter and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large skillet over medium heat, saute onions to golden brown in butter.
Cut mushrooms into pieces.
Place in saucepan with 1/2 cup water.
Cook for 5 minutes.
Then add to skillet with onions.
Simmer for 20 minutes.
Serve over pierogi or as a side dish.
π· Perfect Pairings
Complete your meal with these
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