Mushroom Steak
Mushroom Steak is an moderately easy dinner. Made with 8 cube steaks, 2 cans golden mushroom soup, 2 eggs, 1 c. flour and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs with milk.
Salt and pepper steaks and roll in eggs; dip in flour.
Get grease hot and brown steaks on both sides.
Put in large pan or Pyrex dish.
Pour soup over steaks.
Put in 375Β° oven for 35 minutes.
Serve with mashed potatoes and vegetables.
π· Perfect Pairings
Complete your meal with these
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