Mushroom Scalloped Potatoes

Mushroom Scalloped Potatoes

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Mushroom Scalloped Potatoes is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1/2 c. grated american cheese, 2 tbsp. finely cut pimento, 1/2 tsp. salt and 1 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil potatoes until tender and drain.

Put in a greased baking dish.

Mix mushroom soup, cheese, pimento, salt and milk together. Pour over potatoes and bake at 350Β° for 35 minutes.

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