Mushroom Potatoes
Mushroom Potatoes is an easy dinner. Made with 1 can cream of mushroom soup, 2 cans water and potatoes (to fill a 9 x 12-inch pan), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour soup mixture over potatoes and cook about 1 hour at 350Β°, covered.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment