Mushroom Pie
Mushroom Pie is an moderately easy dinner. Made with 1 tbsp. cornstarch, 1 c. milk, 2 tbsp. margarine, 1/4 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Saute mushrooms, onions, celery and cashews in butter.
Place vegetable/nut mixture in pie plate.
Pour cream sauce over vegetables.
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