Mushroom Meat Puffs
Mushroom Meat Puffs is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 1/2 c. bread crumbs, 1 medium onion, chopped, 2 eggs, beaten and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all the ingredients except the soup and form into balls which are not too compact.
Sprinkle with flour and brown well in hot fat.
Over these, pour the can of soup diluted with 1/2 cup water.
Cover and simmer for 20 minutes.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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