Mushroom Delite
Mushroom Delite is an moderately easy dinner. Made with 1/2 to 1 lb. mushrooms, sliced, 1/4 c. butter, 9 slices buttered bread, cut into cubes, 1/2 c. onion and 1/2 c. green pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion, pepper and celery in butter until almost done. Add mushrooms. Set aside.
Place 1/3 of bread in buttered dish, spoon half of veggies over bread, layer 1/3 bread and 1/2 veggies. Top with remaining bread.
Pour egg and milk mixture over all. Spoon soup over top.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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