Mushroom Croustades
Mushroom Croustades is an moderately easy dinner. Made with 3 tbsp. butter, 1/2 lb. mushrooms, finely chopped*, 1/2 tsp. salt, 1/4 c. sour cream and 1 pkg. frozen puff pastry, thawed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*I use the Cuisinart.
π· Perfect Pairings
Complete your meal with these
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