Mushroom Crescents
Mushroom Crescents is an moderately easy dinner. Made with 8 oz. can mushrooms or 3 c. fresh mushrooms, 2 tbsp. butter, 1/2 tsp. nature's seasons spice, 1 tsp. lemon juice and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Drain and finely chop mushrooms.
Brown in butter.
Stir in seasons, lemon juice and Worcestershire sauce. Cook until liquid evaporates.
π· Perfect Pairings
Complete your meal with these
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