Mushroom Cheese Canapes
Mushroom Cheese Canapes is an moderately easy dinner. Made with 1 c. white cheddar cheese, shredded, 1 c. monterey jack cheese, shredded, 1 c. spring onions or regular onions, 1 c. black olives or green olives and 1 c. chopped mushrooms, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix together shredded cheese, chopped mushrooms, olives, onions, cream in mayonnaise.
Spread on party rye bread.
Bake at 350Β° for 10 minutes or you may broil them.
π· Perfect Pairings
Complete your meal with these
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