Mushroom Casserole
Mushroom Casserole is an moderately easy dinner you can prepare in just 56 minutes. Made with (8 oz.) cans mushrooms (save 1 can liquid), eggs, soda crackers, crushed, c. canned milk and . velveeta cheese, diced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat eggs.
Combine with all ingredients.
Pour into greased casserole.
Bake, covered, thirty minutes at 350Β°.
Uncover and bake a few minutes longer.
π· Perfect Pairings
Complete your meal with these
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