Muscadine Pie
Muscadine Pie is an moderately easy dinner. Made with 3 egg yolks, 3/4 c. sugar, 1/2 c. milk, 2 tbsp. flour and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg yolks.
Add sugar, flour, butter, milk and muscadines.
Cook over low heat until it thickens; stir occasionally to keep from sticking.
Pour in pie shell and bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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