Mulligan Stew
Mulligan Stew is an moderately easy dinner. Made with 1 tbsp. cooking oil, 1 lb. beef, cubed, 1 (10 3/4 oz.) can tomato soup, 2 (10 3/4 oz.) cans water and 3 carrots, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef in pot with oil over medium heat; salt to taste. Add soup and water.
Cover tightly; let cook slowly for 1 hour. Add carrots, potatoes and onions; cook until tender.
π· Perfect Pairings
Complete your meal with these
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