Mud Bars

Mud Bars

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Mud Bars is an moderately easy dinner. Made with 1 c. plus 2 tbsp. flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 3/4 c. firmly packed brown sugar and 1/2 c. butter, softened, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

In small bowl, combine flour, baking soda and salt.

Set aside.

In large bowl, combine brown sugar, butter and vanilla extract.

Beat until creamy.

Add egg; beat well.

Gradually add flour mixture.

Mix well.

Stir in 1 1/3 cups semi-sweet chocolate chips and nuts.

Spread into foil-lined 9-inch square pan.

Bake 23 to 25 minutes.

Remove from oven and sprinkle remaining semi-sweet chocolate chips over top.

Allow to stand until morsels become shiny.

Spread with spatula.

Let cool.

Chill 5 to 10 minutes.

🍷 Perfect Pairings

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