Mud Bars
Mud Bars is an moderately easy dinner. Made with 1 c. plus 2 tbsp. flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 3/4 c. firmly packed brown sugar and 1/2 c. butter, softened, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 375Β°.
In small bowl, combine flour, baking soda and salt.
Set aside.
In large bowl, combine brown sugar, butter and vanilla extract.
Beat until creamy.
Add egg; beat well.
Gradually add flour mixture.
Mix well.
Stir in 1 1/3 cups semi-sweet chocolate chips and nuts.
Spread into foil-lined 9-inch square pan.
Bake 23 to 25 minutes.
Remove from oven and sprinkle remaining semi-sweet chocolate chips over top.
Allow to stand until morsels become shiny.
Spread with spatula.
Let cool.
Chill 5 to 10 minutes.
π· Perfect Pairings
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